Clinical nutrition
Meeting the nutritional needs of people who are malnourished or at risk of malnutrition.
Facilitating food intake in people suffering from swallowing disorders.
Ensuring a balanced and appropriate nutritional intake for diabetics and people suffering from other blood sugar disorders.
Meeting the unique nutritional requirements of people suffering from specific metabolic conditions.
Meeting the specific nutritional needs of children suffering from allergies, metabolic diseases, malnutrition, etc., throughout the various stages of their growth and development
Your project
Wish to hand over the production of clinical nutrition products to Laïta Nutrition? Feel free to contact us, our R&D team will create a custom-made formula tailored to your needs.
